ALCDMAC070-1U
New
Andean Cream is handcrafted using a blend of Don Michael’s Black Whiskey and rich fresh dairy cream. The taste of Black Whiskey is subtlety combined with coffee and a heavenly dash of chocolate and hazelnut resulting in the world’s first Andean Whiskey Cream Liqueur.
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Andean Cream is a beverage that requires a delicate and meticulous process, which involves carefully blending Don Michael's Black Whiskey and fresh dairy cream in small batches. The result is a luxurious and smooth cream liqueur that is both indulgent and sophisticated. The rich, creamy texture of the liqueur is perfectly balanced with subtle notes of coffee and chocolate, making it an ideal after-dinner drink or a decadent addition to any dessert.
What makes Andean Cream special is its unique blend of flavors, which are inspired by the rich cultural heritage of the Andean region. The Black Whiskey used in the recipe is distilled using traditional methods that have been passed down from generation to generation among Andean distillers. This, combined with the use of fresh dairy cream, results in an authentic and innovative drink that pays homage to the rich traditions of the Andean people.