Bebidas, brebajes y pócimas del Perú explores the history and secrets of...
This refillable Maras salt grinder combines aesthetics and practicality....
This Intipalka Cabernet Sauvignon Syrah is made from 60% Cabernet...
Coarse Maras salt is hand-harvested on Andean terraces where saltwater...
Fine Maras salt is a Peruvian natural treasure and much more than a...
Doña Pepa's Turrón is the delicious flavour of October in Lima. Part of...
The Doña Pepa's Turrón is Lima's October colourful sweetness. It's one...
Aji Panca is also known as ajol colorado. Aji Panca is a dark garnet color and is used in many Creole dishes of Peru as for example in the dressing for anticuchos, carapulcra, adobo, escabeche, olluquito and many more. Aji Panca is also known as ajol...
Aji Panca is also known as ajol colorado. Aji Panca is a dark garnet color and is used in many Creole dishes of Peru as for example in the dressing for anticuchos, carapulcra, adobo, escabeche, olluquito and many more. Aji Panca is also known as ajol...
Dry Mirasol Yellow Pepper La Latina / Peru Dry Mirasol Yellow Pepper La Latina /...