Bebidas, brebajes y pócimas del Perú explores the history and secrets of...
This refillable Maras salt grinder combines aesthetics and practicality....
This Intipalka Cabernet Sauvignon Syrah is made from 60% Cabernet...
Coarse Maras salt is hand-harvested on Andean terraces where saltwater...
Fine Maras salt is a Peruvian natural treasure and much more than a...
Doña Pepa's Turrón is the delicious flavour of October in Lima. Part of...
The Doña Pepa's Turrón is Lima's October colourful sweetness. It's one...
Peruvian Botija Olives (Aceitunas...
Tiyapuy: a line of Peruvian foods, nutritious and delicious. Its history dates back thousands of years, when ancient foods such as native potatoes and quinoa were already part of our ancestors' daily diet.
We go back to ancestral customs to bring them to our present, relying on the nutritional richness of all our foods to offer quality, nutritious products to families around the world, free from chemical additives and warning labels.
We promote a nutritious and transparent consumption, certifying our traceability with blockchain technology, thus valuing the hard work of our farmers, whom we consider heroes.
At Tiyapuy, we work every day to develop new nutritious, organic, and delicious foods of Peruvian origin for the world.